Pale Ale Corn Bread

Pale Ale Corn Bread

Directions

  1. Preheat oven at 350. Combine all the ingredients together in a large bowl. Pour batter into a greased loaf pan and bake for 40 minutes.

Ingredients

    • 1 1/2 cups Samuel Adams® Pale Ale or Samuel Adams® Summer Ale
    • 2 cups flour
    • 1 cup cornmeal
    • ¾ teaspoon baking powder
    • 2 tablespoons sugar
Share this recipe
Close x

Loading...

You must be 21 years old to enter this site. Please enter your birth date below.