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BostonLagerSliders RecipeDetail

Directions

Yields: 20 mini sliders

Slice English muffins in half.  Scoop out ½ of the bread on the bottom portion.  Fill with two oz ground beef that has been tossed with Samuel Adams Boston Lager.   Place on sheet pan upside down (on meat side) to brown meat for 3 minutes in a 350 degree oven.  Remove from oven and top meat with cheese and thinly sliced pickles and top of English muffin.  Heat in oven for 5 minutes at 350 degrees.  Remove from heat and skewer with tomato. Serve immediately.

For Ketchup

Yields: 10 servings

Take the following ingredients:

2 cup ketchup
2 cup mayonnaise
4 tbsp Boston Lager

Mix together all ingredients and serve with sliders!

Cheese Boston Lager Sliders

  • 20 small burger buns or English muffins, halved
  • 40 oz ground beef
  • 4 bottles Samuel Adams Boston Lager
  • sliced pickles 
  • 40 slices American cheese, cut in 1 inch x 1 inch pieces
  • 20 Tomato Skewers