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German Brewers were onto something centuries ago when they created rich bock beers for the winter. Our version is crisp with spices cinnamon, ginger and bright with orange peel and clementine for a deep flavor and malty finish that will warm you on a cold winter night.
Learn from our Head Brewer what makes this mixed recipe special.
Learn from our Head Brewer what makes this mixed recipe special.
Samuel Adams two-row pale malt blend, Caramel 60, malted wheat, Carafa, and Munich 10
Hallertau Mittelfrueh & Spalt Spalter Noble hops
Seasonal (November to January) Draft, 6-pack 12 oz bottles, 12-pack 12 oz bottles, 12-pack 12 oz cans, Winter Classics Variety Pack
Clementine, cinnamon, ginger, & orange peel
Deep ruby brown, SRM: 25
ABW 4.4%
Satay, Baked Brie, Brussel Sprouts & Bacon
Roasted Duck or Turkey, Thai food, Beef Stew
Carrot Cake, Gingerbread, Apple Pie
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